Cook the Science makes headlines again!
The Lecture "Granular matter: The secrets of barista coffee" part of the "Cook the Science" Series organized by Thomas Michaels has been highligthed by SRF (the Swiss public TV and radio) on 27.03.2025.
Congrats Gabriel & Federico!
Gabriel Neurohr was selected as a new member of the EMBO Young Investigator Programme. He will be an active member of the program for the next four years. Federico Uliana (former BML member and responsible for the IBC MS facility) has been awarded a Marie Skłodowska-Curie Postdoctoral Fellowship in the Dormann Lab at Uni-Mainz for two years starting on May 1st.